Manitowoc Foodservice Sustainability Report
New Port Richey, Fla. - December 2, 2011 - Manitowoc Foodservice in conjunction with its parent company, The Manitowoc Company, is pleased to announce the completion of their second annual Corporate Sustainability Report.
Extended product life
New product introduction
Committed to product development that meets or exceeds ENERGY STAR® guidelines
U.S. Green Building Council
Take the Sustainability Survey
We believe it is our mission to be a responsible manufacturer, industry leader, and employer, not only for this generation, but for future generations. This first report identifies our past initiatives and benchmarks where we are at today. The results of this survey will be used to identify future endeavors and keep us pointed in the right direction.
Take Sustainable Action With Manitowoc Foodservice Brands
Helping operators reduce environmental footprint is a priority for Manitowoc Foodservice and its leading equipment brands. EnerLogic™ now encompass all aspects of the company's internal and external resource-conservation efforts including research and technology development, manufacturing process, employee recruitment and career development, and efforts supporting the industries and communities served by the company and its portfolio of leading brands. The following outlines specific and relevant ways each brand is helping the industry move toward a greener tomorrow.